A hot plate of iconic Chole Bhature from Radheshyam Subhashkumar, Delhi

Radheshyam Subhashkumar: Iconic Chole Bhature in Paharganj

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Radheshyam Subhashkumar: The Legacy of Chole Bhature in Paharganj, Delhi

When it comes to iconic street food in Delhi, Chole Bhature easily tops the list. But among the countless eateries claiming the “Paharganj ka mashhoor” title, one name stands tall with decades of trust and taste — Radheshyam Subhashkumar Chole Bhature.

Located at 7, Amrit Kaur Market, Opposite Paharganj, just a few steps from the New Delhi Railway Station, this shop is more than a food joint — it’s a heritage site for lovers of Delhi’s authentic flavors.


Why Are Paharganj Chole Bhature So Famous?

Walk into any street food hub in Delhi, and you’ll see boards saying “Paharganj ke mashhoor Chole Bhature”. But few people know the origin of this fame. While most eateries borrow the name for credibility, the real charm lies within the crowded alleys of Paharganj, where shops like Radheshyam Subhashkumar have been serving lip-smacking food since the 1960s.


A Shop That Needs No Hype

There’s no big hoarding, no social media gimmicks — just a consistent crowd. Locals will tell you, “Yahan bheed aise hi nahi lagti.”

The eatery is tucked into the corner of Amrit Kaur Market and serves only Chole Bhature, Lassi, and Gulab Jamun. That’s it. No elaborate menu. Just legacy on a plate.


What Makes Their Chole Bhature So Special?

  • Paneer Stuffed Bhature: Deep-fried golden, slightly crispy, and generously filled with crumbled paneer.
  • Balanced Chole: Not too spicy, but packed with depth and flavor. No extra masala to overpower the taste — just classic hits-the-spot chana.
  • Complete Plate: Served with fresh green chutney, pickled onions, seasonal achar, and green chilies.

The combo is wholesome, satisfying, and addictive.


Prices That Make It Even Better

  • Full Plate Chole Bhature – ₹90-100
  • Half Plate – ₹50
  • Chole (Only) – ₹40
  • Lassi – ₹40
  • Gulab Jamun – ₹20

Not just budget-friendly, but a value-for-money experience that keeps locals and tourists coming back.


A Legacy Dating Back to the 1960s

Started by Radheshyam in the 1960s, the business began as a small rehri (cart) in front of Imperial Cinema. During the Emergency period, street vendors were shifted, and he set up his permanent shop in Amrit Kaur Market.

Today, the shop is run by the second and third generations — Ganesh, Subhash, and their sons Abhishek and Aman Gupta — who carry forward the same commitment to quality.


When & How to Visit?

  • Timings: 8 AM to 4 PM (Daily except Holi)
  • Phone: 098111 03164
  • Nearest Metro: R.K. Ashram or New Delhi Metro Station
  • Dine-in and takeaway available

Pro Tip: Go early! Post noon, the chances of “sold out” signs increase drastically.


Why You Shouldn’t Miss It

If you want to experience Delhi in its most authentic flavor, skip the fancy cafes and head to Radheshyam Subhashkumar. It’s not just food, it’s a slice of Delhi’s culinary heritage — served hot with history, hustle, and heart.

Whether you’re a local or a traveler passing through New Delhi Railway Station, make this place your next food stop.


Internal Links (Insert actual URLs later):

  • Read: Top 10 Places for Chole Bhature in Delhi
  • Explore: Street Food Tours Near New Delhi Railway Station
  • Discover: Hidden Food Gems in Paharganj

Outbound Link Suggestions:

author avatar
Romika Bhat
Romika Bhat is the Author and Editor at Restrowalk.com, a trusted destination for food lovers, hospitality insights, and restaurant reviews. With a passion for discovering local flavors and emerging dining trends, Romika brings authentic stories from kitchens to content. From hidden gems to luxury lounges, she curates culinary experiences that inform, inspire, and rank. Follow her for in-depth articles on restaurant launches, food reviews, and SEO-rich guides tailored for foodpreneurs and diners alike.
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