Explore the Best Food Festivals and Restaurant Offers in India: July-August 2025
The Indian culinary landscape is constantly brimming with excitement, and the second half of 2025 is no exception. From vibrant regional showcases to international flavours and chef-led pop-ups, July and August promise an unforgettable feast for food lovers across the country. Whether you’re a fan of street bites, luxury dining, or immersive culinary experiences, this season’s food festivals and restaurant specials are tailor-made for your appetite.
Here’s a detailed guide to the most thrilling food festivals and restaurant offers in India for July and August 2025.
Taiwanese Culinary Extravaganza at Shangri-La Eros, New Delhi
Kicking off July, Shangri-La Eros New Delhi brings “Tastes and Tales from Taiwan” in collaboration with the Taiwan Mission in India. Diners can indulge in two specially curated set menus celebrating Taiwan’s rich culinary heritage.
The non-vegetarian spread showcases dishes like Smoked Salt-Brine Duck Breast, Pork Belly with Garlic Soy Dressing, and Taiwanese Three-Cup Chicken. The vegetarian menu is equally compelling, featuring Three-Cup King Oyster Mushroom with Tofu and Double-Boiled Mushroom Soup with Mock Meat.
When: 4th–6th July 2025
Where: Janpath, Connaught Place, New Delhi
Punjabi Culinary Pop-Up at Novotel New Delhi Aerocity
Food Exchange at Novotel New Delhi Aerocity invites culinary maestro Chef Sweety Singh to showcase Punjab’s soulful flavours. Signature dishes such as Bhatti da Kukkad, Tandoori Meat, Amritsari Kulcha Chole, and Saag Nalli Meat promise an authentic Punjabi experience.
When: 4th–13th July 2025
Where: Food Exchange, Novotel New Delhi Aerocity
Frontier Feast at Elan, The Lodhi
Elan at The Lodhi hosts a three-day celebration in collaboration with Pashtun, bringing the robust and soulful cuisine of the North-West Frontier to Delhi. Expect smoky grilled meats, slow-cooked delicacies, and time-honoured recipes that transport you straight to the tribal belt.
When: 4th–6th July 2025 (Lunch and Dinner)
Where: The Lodhi, New Delhi
Magical Brunch at The Illusionist’s Table, Pullman New Delhi Aerocity
For a whimsical twist to your Sunday brunch, The Illusionist’s Table at Farmer’s Basket, Pullman New Delhi Aerocity, offers a magical culinary journey featuring illusions by Manoj Malik. The brunch is complemented by a luxurious spread of global and Indian delights, interactive stations, and illusion-inspired surprises.
When: Every Sunday in July 2025
Where: Farmer’s Basket, Pullman New Delhi Aerocity
Greek Culinary Journey at Pastiche, Gurgaon
Pastiche at 32nd Avenue in Gurgaon presents “The Greek Kitchen,” a celebration of fresh, soulful Greek cuisine. The menu includes Spanakopita Rolls, Lamb Keftedes, Moussaka, Kotopoulo Lemonato, and desserts like Baklava Mille-Feuille and Galatopita.
When: Every Friday from 4th July onwards
Where: 32nd Avenue, Gurgaon
Dim Sum Week at Foo, Mumbai and Other Cities
Foo is set to delight dim sum lovers with its special Dim Sum Week across its outlets in Mumbai, Bangalore, Ahmedabad, Hyderabad, and Pune. Guests can enjoy the vegetarian “Foo’s Gold” basket and the non-vegetarian “Seared & Slick” basket, each offering a unique medley of Asian flavours.
When: 1st–6th July 2025
Where: Foo outlets in major cities
Lemon Festa 8.0 at CinCin, Mumbai
CinCin’s Lemon Festa returns for its eighth edition, celebrating citrus in all its forms. From lemon-infused cheese fondue to crab pasta with lemon leaf butter and Amalfi-inspired desserts, every dish is a tribute to the vibrant zest of lemons. Refreshing cocktails and innovative non-alcoholic options add to the summer vibe.
When: 1st July–30th August 2025
Where: CinCin, BKC, Mumbai
Malabar Moplah Festival at JW Marriott, Bengaluru
Spice Terrace at JW Marriott Hotel Bengaluru hosts the Malabar Moplah Festival, an exploration of Kerala’s Mappila community cuisine. Signature dishes include Koon Ulli Thiyal, Prawns Kanthari Palcurry, and Mutton Legs in Vanjanada Style. Traditional desserts like Pazham Pradhaman and Ambalapuzha Payassam provide a sweet finale.
When: 4th–13th July 2025
Where: JW Marriott Hotel Bengaluru
Why You Shouldn’t Miss These Food Festivals and Offers
These food festivals and restaurant events offer more than just a meal; they’re immersive journeys into culinary traditions, innovative flavours, and cultural storytelling. Whether you’re craving the comfort of Punjabi classics, the sophistication of Greek fare, the soulfulness of Kerala’s Moplah dishes, or the fresh zing of lemon-forward creations, these experiences cater to every palate.
